Tasty Crock Pot Bbq Country Style Pork Ribs

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I love bbq and i love easy. I put this together by trying others, mixing and matching, adding my own taste and here it is.

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Steps

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While i boil the pork for 20-30 minutes to decrease fat , i mix all other ingredients together in a large enough bowl and stir to mix well.

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Put pork in the crock pot , adding sauce as you go , until you get to about an inch from the top.

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Use as much sauce as you can as it will be needed later to put over the rice.

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With a big spoon , give a stir to blend all together.

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Put on the lid , turn on high and let it cook for about 5 hours.

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After that , you may want to keep it a little longer on low to keep it hot.

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Serve this with some white rice , baked beans , cole slaw and some toasted garlic bread and you have yourself a meal.

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Be sure to use lots of the sauce over the pork and rice.

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Ingredients

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country-style pork ribs, celery, onions, green bell pepper, ketchup, yellow mustard, barbecue sauce, water, cider vinegar, worcestershire sauce, brown sugar, salt, black pepper, cayenne pepper, garlic salt, diced tomatoes