Abee's Red Enchilada Sauce
A wonderful sauce for enchiladas, or any other mexican dish calling for a red sauce. can be made spicy or not with the addition of extra chili powder and/or hot or mild taco sauce. A thicker sauce than your usual enchilada sauce.
Steps
1.
Heat the oil in a large saucepan over medium heat.
Add the garlic and saute for 1 to 2 minutes.
Add the onion , oregano , chili powder basil , ground black pepper salt cumin , parsley , taco sauce , and tomato sauce.
2.
Mix together and then stir in the broth.
Bring to a boil , reduce heat to low and simmer for 15 to 20 minutes.
Ingredients
olive oil, garlic cloves, sweet onion, dried oregano, chili powder, dried basil, ground black pepper, salt, ground cumin, dried parsley, taco sauce, tomato sauce, chicken broth