Tarragon Chicken Bundles
This is posted in response to a request for recipes using tarragon. I got this recipe from taste of home magazine. I haven't tried it yet, but i plan to very soon! It calls for 2 teaspoons dried tarragon, but i bet it would be even yummier if fresh tarragon was used! prep time includes time to cut up the chicken and vegetables.
Steps
Divide the chicken strips and vegetables among four pieces of heavy-duty foil.
Top each with 1 tbsp butter , tarragon , salt , and pepper.
Fold foil over and seal tightly.
Grill , covered , over medium heat for 15-20 minutes or until chicken juices run clear and vegetables are tender.
Ingredients
boneless skinless chicken breast, carrots, summer squash, zucchini, fresh mushrooms, cherry tomatoes, butter, dried tarragon, salt, pepper
