Tahina Parsley Salad

Lovely thick dip sorta salad. It calls for one whole chilli,i normaly add only 1/4 tsp of minced chilie. Bear in mind some times it all lumps up together, just give it a good mixing if necessary add in more water till smooth. When serving as a dip i prefere leaving the parsley and chili out.

Steps

Add tahina in a bowl.

Add lemon juice to bowl and stir well.

Add in the water mix till incoperated.

Add salt , garlic and chili.

Add parsley.

Serve with fish , grilled meat , rice dishes and falafals.

Ingredients

tahini, garlic cloves, green chili, salt, lemon, juice of, flat leaf parsley, water