Tacos De Mero Halibut Tacos

This recipe comes from my favorite restaurant in seattle...agua verde cafe in the u district. courtesy of $40 a day with racheal ray.

Steps

To make creamy avacado sauce:.

Mix all of the ingredients together in a medium bowl or place in a blender and blend until smooth.

To make tacos:.

Spray a grill with cooking spray and heat over medium heat.

Season the fillets with lemon pepper and cook for approximately 15 minutes , turning once.

Fillets should be white throughout and flaky but not overcooked.

Place 1 / 4 lb.

Halibut over 3 heated tortillas.

Add 1 / 4 cup cabbage and top with 1 / 4 cup creamy avocado sauce.

Repeat the process for the remainder of the ingredients.

Top with your favorite salsa.

Ingredients

halibut fillet, lemon pepper seasoning, corn tortillas, cabbage, avocado, green onions, garlic clove, sour cream, mayonnaise, habanero sauce, apple cider vinegar