Sweet Yellow Rice

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Easy and tasty

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Steps

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Rinse rice well.

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Soak it in cold water for about 30 minutes and drain.

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In a large , heavy skillet bring plenty of water to boil.

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Add washed rice , cardamom seeds and yellow color , bring it back to boil , reduce heat and cook for about 12-15 minutes until the rice are almost cooked , drain and keep aside.

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Heat oil in a heavy saucepan.

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Add cloves and cardamom seeds.

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Stirring all the time , fry them for a couple of minutes.

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Add sugar and water.

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Bring to boil and simmer for few minutes or until sugar is dissolved.

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Add rice , stir gently , cook for 3-5 minutes on medium heat.

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Add almond , raisins , pistachio nuts and milk.

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Stir gently and cover with a tight fitting lid.

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Reduce heat and cook for 12-15 minutes or until all the moisture has evaporated.

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Transfer to a serving dish and decorate with silver leaf , if desired.

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Ingredients

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rice, yellow food coloring, oil, cloves, cardamom seed, low calorie sweetener, water, almonds, golden raisins, pistachio nuts, nonfat milk