Sweet Onion Steakhouse Salad

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This is a contemperary take on a traditional steak house salad. Soaking the onions in ice water helps remove the bitter compounds. Adapted from martha stewart living magazine.

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Steps

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Place onions into a large bowl of cold water.

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Mix onions in water with hands until water becomes cloudy.

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Move onions to a clean bowl of cold water and let soak 15 minutes.

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Repeat with cold water 2 more times.

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Drain and pat dry.

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Transfer to a large bowl.

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Whisk balsamic vinegar , honey , lemon juice , mustard , salt , and pepper in a bowl.

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Add oil in a slow , steady stream , whisking until emulsified.

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Add in radicchio , lettuce , tomatoes , and parsley to bowl with onions.

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Drizzle with the dressing to taste , and toss well.

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Serve with remaining dressing on the side.

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Enjoy !.

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Ingredients

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vidalia onions, red onions, balsamic vinegar, honey, fresh lemon juice, dijon-style mustard, kosher salt, fresh ground black pepper, olive oil, radicchio, red leaf lettuce, grape tomatoes, fresh parsley