Sweet Savoury Cheese Cookies

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These are miniature jam tarts with a cheese crust. The sweet and savoury combination is really delicious so be sure to have lots on hand - they go fast!!

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Steps

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Preheat oven to 200c.

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Grease gem trays- the really little muffin tray !.

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Sift flour , salt baking powder together.

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Mix in cheese.

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Mix in butter until it forms a dough.

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Roll walnut sized balls of dough and place them in the gem tray.

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Press small hollows into each ball with the handle of a wooden spoon.

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Spoon in a small quantity of jam into each hollow.

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Bake for approximately 15 minutes.

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Cool on a wire rack and store in an airtight container.

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Just before serving , top up hollows with additional jam.

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Ingredients

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flour, baking powder, salt, cheddar cheese, butter, apricot jam