Sweet Savoury Cheese Cookies


These are miniature jam tarts with a cheese crust. The sweet and savoury combination is really delicious so be sure to have lots on hand - they go fast!!

Steps


Preheat oven to 200c.
Grease gem trays- the really little muffin tray !.
Sift flour , salt baking powder together.
Mix in cheese.
Mix in butter until it forms a dough.
Roll walnut sized balls of dough and place them in the gem tray.
Press small hollows into each ball with the handle of a wooden spoon.
Spoon in a small quantity of jam into each hollow.
Bake for approximately 15 minutes.
Cool on a wire rack and store in an airtight container.
Just before serving , top up hollows with additional jam.

Ingredients


flour, baking powder, salt, cheddar cheese, butter, apricot jam