Sushi Sandwich
Convenient way to satisfy a sushi craving. I invented this delectable open-faced
Steps
Flake salmon or tuna with lemon juice in a medium-sized bowl.
Add cream cheese and stir until the mixture becomes paste-like.
Stir in wasabi powder and soy sauce.
Stir until well combined.
Spread a generous heaping of mixture on each rice cake.
Slice avocados on top.
Sprinkle with sesame seeds.
Drizzle with rice vinegar and a touch of extra soy sauce.
If you have it , a little pickled ginger with each bite gives the total sushi effect !.
Ingredients
salmon, cream cheese, avocado, lemon juice, wasabi powder, soy sauce, rice vinegar, sesame seeds, rice cakes, pickled ginger