Supper On A Bread Slice
This is tasty, but not exactly diet food and lately i've made it with ground turkey, rather than beef. I like to make this when we're vacationing at our cabin in the woods. I found this years ago in a newspaper, don't remember which one, but it was sent in by a jane achterberg from wisconsin.
Steps
Heat oven to 350.
Mix all ingredients , except bread , in a large bowl.
Cut bread in half lengthwise.
Spread meat mixture on top of cut sides of bread.
Wrap aluminum foil around the crusty bottom and sides of each bread half , leaving meat mixture uncovered.
Put onto baking sheet.
Bake until meat is cooked through and bread is crusty , about 35 minutes.
Ingredients
cheese, evaporated milk, extra lean ground beef, bread, egg, onion, mushroom, mustard, salt, pepper, french bread