Super Shooter Whipped Shortbread Spritz Cookies

---

This recipe is reported to work well in the proctor-silex super shooter or super shooter plus cookie press. It will also work with other cookie presses if the dough is refrigerated first. I lost my recipe book for the super shooter and found most spritz cookie recipes to be too stiff to work in my machine. I found this recipe through google searches at www.christmas-cookies.com.

---

Steps

---

Preheat oven to 350f.

---

Cream together butter , powdered sugar , vanilla and salt.

---

Gradually add cornstarch and flour.

---

Whip with an electric mixer until fluffy.

---

Place dough into a cookie press and press cookies out onto a cool baking sheet.

---

Decorate with candies , or candied cherries if desired.

---

Bake 12-15 minutes.

---

Let cool for 2 minutes on baking sheet.

---

Then remove to wire rack to cool completely.

---

Store in an airtight container at room temperature.

---

Ingredients

---

butter, powdered sugar, vanilla extract, salt, cornstarch, flour