Strawberry Puffs With Cream
These puffs are light and refreshing, and oh so delicious!!! serve with a sprig of fresh mint, to make it look pretty when your having guests, or sprinkle with a shake or two of cocoa or confectionary sugar. but.... Don't wait to have guests over for dinner to enjoy this lovely dessert!!
Steps
Sift together flour , baking powder , salt and sugar.
Blend in shortening.
Add milk , and toss until just blended.
Divide into 8 parts , place in greased muffins tins and flatten.
Bake at 475 , for 12 minutes.
Mash strawberries with sugar.
Whip cream and sugar , to taste , until soft peaks form.
Remove puffs from pans , and let cool.
Cut puffs in half through the middle.
Place some strawberry sauce on each puff bottom.
Top with whipped cream.
Top with other half of puff , and more strawberry sauce.
Serve immediately.
Ingredients
flour, baking powder, salt, sugar, shortening, strawberry, heavy cream
