Strawberry Jam Filled Cupcakes
I found this neat little recipe in a really old cookbook.it souns like a really neat cupcake and i look foward to trying this.i am sure it would be great with other jams,just think of the possibilities! 8)
Steps
Preheat oven to 375.
Grease 20 muffin tin cups.
In a large bowl , cream sugar and shortening , until fluffy.
Add in the eggs , blending well.
Next add sifted flour and spices , salt& baking soda.
Add alternatly with milk to creamed mixture.
Fold in the strawberry jam , combine.
Bake for 20-25 minutes.
After removing from pan , you may frost with your favorite frosting !.
Ingredients
sugar, shortening, eggs, cake flour, salt, cinnamon, nutmeg, baking soda, sour milk, strawberry jam, frosting