Beef Brisket Crock Pot


This recipe was developed and given to me by a good friend. this is the way that my friend's mother and sister make beef brisket. this recipe is so good! gravy comes out brown and slightly sweet. brisket will melt in your mouth.

Steps


Rinse brisket under cool running water and thoroughly pat dry.
Sprinkle meat generously with salt and pepper on both sides.
Place sliced onion onto bottom of slow-cooker.
Top with seasoned beef brisket.
Combine all other ingredients to make a sauce and pour over the meat.
Top with lid and cook on low setting for about 8 hours or on high setting for about 4 hours.

Ingredients


beef brisket, coca-cola, dry onion soup mix, cream of mushroom soup, chili sauce, onion, salt and pepper