Beef Brisket Crock Pot
A great brisket for hot weather, no need to heat up your kitchen.
Steps
Place onion rings in the bottom of a crock pot.
Sprinkle brisket with pepper and place on top of onions.
Combine remaining ingredients and whisk until blended.
Pour mixture over the meat , cover and cook on low 8-10 hours.
Ingredients
beef brisket, onion, black pepper, flour, brown sugar, garlic cloves, beer, bottled chili sauce