Beef And Veggie Five Spice Stir Fry

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My children love this. Adapted from super suppers cookbook.

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Steps

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Place beef in a plastic bag and add hoison , soy and five-spice powder.

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Seal bag and turn to coat.

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Put in fridge for 1-12 hours.

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Heat oil in skillet and add half of the beef.

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Stir-fry until desired doneness.

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Cook rest of beef and move to the side.

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Add peas , corn , carrot and onion and cook until onion is soft.

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Put beef back in pan.

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Add 1 1 / 2 cans of beef broth and bring to boil.

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Whisk cornstarch and 1 / 2 can of beef broth.

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Add to mixture and stir until thickened.

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We like to serve over brown rice.

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Ingredients

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boneless sirloin steaks, hoisin sauce, light soy sauce, chinese five spice powder, oil, fresh snow peas, baby corn, carrots, onion, beef broth, cornstarch