Beef And Peppers In Hoisin Sauce

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This recipe has been setting my private recipes box so long i can't remember were i got it. it's another great recipe you can make in a short amount of time!!

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Steps

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Heat the oil in a wok or large frying pan.

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Stir fry beef until brown lightly.

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Add peppers , onion , and stir fry for two to three minutes.

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Add seasoning , water chestnuts , garlic puree , hoisin sauce , and stir fry for 1 minute.

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Add the corn starch to beef broth.

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Slowly stir the broth into the stir fry to thicken.

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Serve over rice or noodles.

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Ingredients

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olive oil, onion, sirloin steaks, five-spice powder, water chestnuts, red bell pepper, garlic, green bell pepper, hoisin sauce, beef broth, cornstarch