Steph's Blueberry Muffins

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I have had this recipe forever, it seems. I may try new recipes, but this is the one recipe i always make! We pick wild blueberries every august, so our freezer has an abundance of bbs all year - perfect!

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Steps

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Preheat oven to 400f.

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Line muffin cups with paper cups or grease.

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In a large bowl , combine oats and orange juice.

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Stir well.

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Combine flour , 1 / 2 cup sugar , baking powder , baking soda and salt , oil& egg.

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Mix well with oats and oj.

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Stir in blueberries.

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Fill cups 2 / 3 full.

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Blend 2 tbsp sugar and cinnamon.

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Sprinkle on muffins.

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Bake at 400f for 18-22 minutes or till golden brown.

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Easily frozen.

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I imagine you could use other berries , as well.

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Ingredients

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rolled oats, orange juice, all-purpose flour, white sugar, baking powder, salt, baking soda, vegetable oil, egg, blueberries, cinnamon