Steel Cut Oat Porridge
A warm, healthy, filling breakfast.
Steps
In a saucepan , combine oats , water , molasses and brown sugar.
Bring to a boil.
Stir in pineapple and cinnamon.
If desired , you could add some raisins , currants or other dried fruit.
Reduce heat and simmer for 20-30 minutes , stirring occasionally and adding additional water if necessary to prevent sticking.
Cook until water is absorbed and oats are cooked.
Ingredients
steel cut oats, water, blackstrap molasses, brown sugar, crushed pineapple with juice, cinnamon