Beef And Cheese Wraps
Steps
On one side of each tortilla , spread cream cheese.
Layer carrots and cheese evenly on each tortilla.
Sprinkle with salt and pepper.
Layer beef slices and lettuce next.
Roll up each tortilla tightly and wrap in plastic wrap.
Place in the refrigerator for at least 1 hour.
Cut in half or in 1-inch slices.
Ingredients
10-inch flour tortillas, chive & onion cream cheese, carrot, monterey jack cheese, roast beef, salt and pepper, lettuce leaf