Splenda's Powdered Sugar Glaze
This recipe makes a thick glaze. Add more water for a thinner glaze. Enough to glaze 42 (3.5 dozen) 2-inch cookies - such as my low-fat oatmeal spice cookies ;) or try it on cakes, brownies, etc
Steps
Place splenda and cornstarch in blender jar.
Cover and blend until splenda is a very fine powder.
Pour into a small bowl.
Add water and stir well.
Ingredients
splenda sugar substitute, cornstarch, water, vanilla extract