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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Healthy Casseroles Main Dish Beef Eggs Dairy Vegetables Canadian Oven Dinner Party Cheese Stove Top Dietary Low Cholesterol Low Calorie Comfort Food Mushrooms Healthy 2 Ground Beef Low In Something Meat Taste Mood Equipment

Beef N Noodle Casserole

This is just a basic noodle casserole. If you do not want to finish it in the oven omit the fried onions, return the mixture from the bowl to the frypan and finish reheating it, then serve from the pan and sprinkle parmesan on at the table you can also sprinkle crushed potato chips at the table. I find the fried onions need some heating through so do not recommend using them unless you finish the dish in the oven

Steps

In a fry pan brown the beef with the garlic , approximately.
10 min remove and put aside in a large mixing bowl spray the pan with veggie oil and add the onions& mushrooms cook until they are beginning to brown , approx 10 minutes.
Add the fresh tomato and the zucchini , stir and add the tomato sauce & kernel corn.
Sprinkle in the spices and jalapeo.
Add pan contents to the meat and mix well.
Meanwhile heat oven to 350f.
Cook the raman noodles drain and add to the casserole.
Turn the entire contents into an oven proof dish.
Sprinkle with the can of fried onion and parmesan cheese.
Heat through and until the cheese ad onions are browned.
Serve.

Ingredients

lean ground beef, garlic cloves, fresh mushrooms, onion, fresh tomatoes, zucchini, italian-style tomato sauce, kernel corn, jalapeno peppers, dried oregano, cilantro, chili powder, beef-flavor ramen noodles