Spinach Stuffed Pasta Shells

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Easy, meatless main dish. make it ahead of time and just pop in into the oven at dinner time. recipe came from an internet site and states it has 5 ww points per serving.

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Steps

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Spoon half of spaghetti sauce into an 11x7x1 1 / 2 inch baking dish coated with cooking spray.

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Set aside.

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Combine spinach , ricotta cheese , 1 / 4 cup parmesan cheese , pepper and nutmeg , stir well.

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Spoon spinach mixture evenly into pasta shells.

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Arrange shells over sauce in baking dish.

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Spoon remaining sauce over shells.

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Cover and bake at 400 for 35 minutes or until bubbly.

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Sprinkle with remaining 1 / 4 cup parmesan cheese.

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Ingredients

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fat free spaghetti sauce, vegetable oil cooking spray, frozen chopped spinach, low-fat ricotta cheese, parmesan cheese, ground pepper, ground nutmeg, pasta shells