Beef Mushroom Crock Pot

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Easy crock pot recipe for those that enjoy a tasty and moist beef dinner. The red wine can create a very elegant taste that makes you think it was prepared at a fancy french restaurant.

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Steps

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Cut beef into large cubes.

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Place all ingredients into crock pot , except egg noddles.

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Cook on low for 6-8 hours.

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Option , serve over prepared egg noddles and grated cheese.

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Enjoy.

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Ingredients

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rib eye, onion soup mix, sliced mushrooms, cream of mushroom soup, red wine, egg noodles