Spinach Manicotti
Manocotti noodles stuffed with a spinach and cheese mixture. A very good meal that can be made with low fat ingredients for a nice meal on a diet!!
Steps
Cook manocotti noodles according to al dente package directions.
Rince under cold water.
In a bowl combine spinach , cottage cheese , 1 / 2 of the mozzarella cheese , garlic and salt and pepper mix well.
Stuff cheese and spinach mixture into manocotti shells and place stuffed shells into 9x13 dish.
Top shells with any remaining mixture , pasta sauce , and then cheese.
Bake at 350f for 30 minutes covered with foil.
Let sit for a few minutes before dishing up.
Ingredients
manicotti, frozen chopped spinach, low fat cottage cheese, mozzarella cheese, garlic, salt and pepper, spaghetti sauce