Spinach Cheese Phyllo Appetizers

These are fantastic and not as scary (using the phyllo) as one might think. They make a very elegant appetizer; not to mention tasty. From kraft.

Stir together cream cheese , spinach red pepper and pepper until well blended.

Lay one phyllo sheet on a flat surface and brush with margarine.

Cut phyllo lengthwise into 4 long strips.

Spoon approximately 1 tablespoon filling about an inch from the end of the phyllo strip.

Fold phyllo over filling at an angle and continue folding like folding a flag until you have a triangle.

Repeat with remaining phyllo and filling.

Place triangles on greased cookie sheet , brushtops with margarine and bake at 375 , 12 -15 minutes until golden.

cream cheese, frozen spinach, roasted red pepper, pepper, phyllo pastry sheets, margarine