Beef Bean Chile Verde

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Recipe is from eating well.

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Steps

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Cook beef , bell pepper and onion in a large saucepan over medium heat , crumbling the meat with a wooden spoon , until the meat is browned , 8 to 10 minutes.

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Add garlic , chili powder , cumin and cayenne.

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Cook until fragrant , about 15 seconds.

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Stir in salsa and water.

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Bring to a simmer.

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Reduce heat to medium-low , cover and cook , stirring occasionally , until the vegetables are tender , 10 to 15 minutes.

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Stir in beans and cook until heated through , about 1 minute.

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Ingredients

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ground beef, red bell pepper, onion, garlic cloves, chili powder, ground cumin, cayenne pepper, green chili salsa, water, pinto beans