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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For Large Groups Appetizers Eggs Dairy Oven Barbecue Easy Dips Spreads Cheese Taste Mood Savory To Go Camping Equipment Grilling Number Of Servings

Spinach Artichoke And Feta Dip

This dip is the result of combining 3 of my favorite types of dips into one amazing super-dip! i actually prepared it before a camping trip last weekend and heated it on the small bbq we brought along and it turned out great that way too. Try it and you will love it!!

Steps

Preheat oven to 375 degrees f.
In a food processor , chop the spinach , garlic , feta and artichoke hearts.
In a medium bowl combine the artichoke mixture with the remaining ingredients , stirring to combine.
Spoon into an 8 x 8 baking dish.
Bake in the preheated oven for 20-25 minutes or until cheese is melted and bubbly.
Serve with cubed sourdough bread or tortilla chips.

Ingredients

frozen chopped spinach, garlic cloves, feta cheese, artichoke hearts, italian cheese blend, parmesan cheese, mayonnaise, sour cream, salt and pepper