Spinach And Potato Dhal
This is my minimum-fuss weeknight comfort food. serve over rice.
Steps
Heat oil.
Add onion and cook until soft.
Add spices and cook until aromatic.
Add potato and stir to coat.
Add lentils , water and stock powder and bring to simmer.
Cook for 10 minutes or until potatoes are just soft.
Add spinach and cook 5-7 minutes or until spinach wilts.
Add salt to taste.
Serve immediately.
Ingredients
olive oil, brown onion, curry powder, ground cumin, ground coriander, chili powder, potatoes, red lentil, water, vegetable stock powder, spinach, salt