Spinach And Feta Pizza

My husband is a meat and potatoes type of guy, but loves this veggie pizza. in fact, it is the only one i make at home any longer.

In large non-stick skillet , heat oil over medium high heat.

Add onions.

Once onions begin to brown reduce heat to low.

Continue to cook onions until soft and caramelized.

This should take a total of 20-30 minutes.

Roll dough out.

Spread pesto.

Layer remaining ingredients and onions over sauce.

Bake according to dough directions.

pizza dough, sweet onions, olive oil, pesto sauce, frozen spinach, sun-dried tomato, feta