Spicy Shrimp Saute

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Entered for safekeeping, from ny times magazine food and drink issue, october 20, 2013, one of mario batali's late-night favorite dishes.

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Steps

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Combine curry paste , fish sauce , sambal and chili sauce in a medium bowl.

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Add shrimp , tossing to coat.

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Place a large nonstick skillet over medium-high heat until hot.

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Add oil , and heat until smoking , then add shrimp mixture.

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Saute for 2 minutes.

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Add scallions.

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Cover , and cook for 3 minutes.

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Stir in soy sauce and coconut milk.

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Cook for 3 minutes or until thoroughly heated.

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Add cilantro and serve.

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Ingredients

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red curry paste, fish sauce, sambal oelek chili paste, sweet chili sauce, medium shrimp, light sesame oil, scallion, sweet soy sauce, light coconut milk, cilantro