Spicy Fried Ginger Beef
A thai version of this delicious dish, simple and easy to make.
Steps
Pat meat dry , heat oil in wok over medium high heat.
Add garlic and stirfry until lightly golden.
Add chilis and stirfry green onion and ginger for 1 minute.
Add beef and stirfry just until browned , 1 minute.
Blend in fish sauce , lime juice and sugar ,.
Sprinkle with coriander and serve immediately.
Ingredients
lean beef, peanut oil, garlic cloves, chilies, green onions, fresh ginger, fish sauce, lime juice, sugar, fresh coriander