Spicy Creole Shrimp

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This shrimp dish is so flavorful! I got it from my sister-in-law who served it as an appetizer. I served it over angel hair pasta and it was fabulous!!

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Steps

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Combine first 8 ingredients in a large bowl.

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Add shrimp and toss to coat.

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Melt 3 t.

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Of the butter in a large skillet over medium heat.

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Add worcestershire , lemon juice and garlic and saute about 2 minutes.

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Add shrimp and saute until opaque.

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Add remaining butter slowly until melted.

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Transfer shrimp to serving plate and pour sauce over.

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Ingredients

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paprika, pepper, salt, garlic powder, oregano, onion powder, cayenne pepper, thyme, large shrimp, butter, worcestershire sauce, fresh lemon juice, garlic