Spicy Cream Spinach With Cheddar Cheese

Found this recipe on the texas monthly website. i believe this comes from the cafe annie restaurant in houston.

Wash spinach and remove any large stems.

Cut or tear large leaves into small pieces.

In saute pan over medium-high heat , melt butter.

Add onion , garlic , and jalapeos and saute until onions are translucent.

Stir in flour and mix well.

Add stock and bring to boil.

In small batches , wilt spinach in pan.

When all spinach is in pan , add cream and bring to boil.

Lower heat to simmer.

Add cheddar cheese and mix well.

Season with salt and pepper.

May be made and reheated later.

fresh spinach leaves, butter, white onion, garlic cloves, jalapenos, flour, chicken broth, whipping cream, sharp cheddar cheese, salt, black pepper