Spicy Chile Butter
This spicy butter is especially good on sweet vegetables like carrots, beets, sweet potatoes and corn. Enjoy! Adapted from vegetarian cooking for everyone cookbook by deborah madison.
Steps
Mince the chiles with the lime zest , then beat into the butter.
Add the remaining ingredients.
Roll into a log , wrap in plastic wrap.
Refrigerate until needed.
Enjoy !.
Ingredients
jalapeno chile, lime, butter, lime juice, fresh cilantro, scallion, salt, ground coriander