Spicy Chickpea Tagine
This is a simple & fast tagine for vegetarians. The chickpeas offer a good source of protein. Serve with recipe #260654
Steps
Pour the oil into a tagine & cook the onions for several minutes.
Next place all the rest of the ingredients in with the onions & stir.
Cover & cook over low heat for 30 minutes.
Serve hot with thick bread.
Ingredients
olive oil, onion, chickpeas, diced tomatoes, fresh italian parsley, fresh cilantro, salt, black pepper, harissa, cinnamon, turmeric, ginger, cumin