Spicy Carrot Sticks
Steps
Cook carrot sticks in enough water to cover for about 10 minutes.
Drain.
Add butter and spices.
Toss until coated well.
Ingredients
carrots, butter, sugar, seasoning salt, cayenne pepper, oregano, basil, thyme, paprika
Cook carrot sticks in enough water to cover for about 10 minutes.
Drain.
Add butter and spices.
Toss until coated well.
carrots, butter, sugar, seasoning salt, cayenne pepper, oregano, basil, thyme, paprika