Spicy Cajun Style Cod
This is one of my favorite fish dishes, very easy.
Steps
Drizzle cod fillets with lemon juice.
Salt and pepper to taste.
Rub fillets with cajun spices and coat well.
In very hot skillet , cook fillets in butter for 4 minutes on each side.
Remove from skillet and serve immediately.
Serve with sour cream , carrot and zucchini cut into julienne.
Garnish with fresh parsley or dill.
Ingredients
cod fish fillets, lemon juice, salt and pepper, cajun spices, butter, sour cream