Spiced Crabapples
Posted by request. Original recipe from
Steps
Combine sugar , water and vinegar in a large stainless or enamel saucpan.
Break up cinnamon and tie up with allspice and cloves in a large square of cheesecloth and add to pan.
Bring to a boil and boil for 10 minutes.
Add prepared crabapples and return pan to a boil , reduce heat and boil gently for 10 to 15 minutes.
Remove spice bag.
Pack into clean hot jars to 3 / 4 inch from rim and add boiling syrup to cover , leaving 1 / 2 inch head space.
Do the jar thing.
Process in a boiling water bath for 20 minutes at altitudes up to 1000 feet.
Ingredients
white sugar, water, white vinegar, cinnamon sticks, allspice, clove, crabapples