Bean And Salsa Dip

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From southern living slow cooker cookbook.

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Steps

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Place first 11 ingredients in a 4 quart slow cooker.

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Stir well.

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Cover with lid.

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Cook on low for 2 to 4 hours.

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Turn slow cooker off.

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Stir in cilantro.

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Sprinkle cheese over dip.

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Cover and let stand 5 minutes or till cheese melts.

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Serve with tortilla chips.

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Ingredients

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refried beans, tomatoes, tomatoes and green chilies, green chilies, ripe olives, frozen corn, green onion, ground cumin, chili powder, garlic powder, red pepper, cilantro, sharp cheddar cheese, tortilla chips