Special Garlic Shrimp

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This looks and tastes the the garlic shrimp that you would order from a portuguese/spanish restaurant.

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Steps

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In a large heavy skillet set over moderately high heat , heat the oil until it is hot , add the garlic and cook , stirring , until it is pale golden.

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Add the red pepper flakes and the shrimp and cook the mixture , stirring , for 1 minute , or until the shrimp are pink and just firm to the touch.

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Sprinkle shrimp with the paprika and cook the mixture , stirring , for 30 seconds.

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Add the sherry , boil the mixture for 30 seconds , and sprinkle with parsley.

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Season the mixture with the lemon juice and salt and pepper to taste.

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Ingredients

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olive oil, garlic, red pepper flakes, shrimp, sweet paprika, medium-dry sherry, fresh parsley leaves, fresh lemon juice, salt & freshly ground black pepper