Sparkling Berry Jello Salad
I make this jello often in the spring/summer. It looks really nice in a mold and sets up great. The fresh berries in the center of the mold makes a beautiful presentation.
Steps
Stir boiling cranberry juice into gelatin in large bowl at least 2 minutes.
Stir in club soda , liqueur , and lemon juice.
Refrigerate about 1-1 / 2 hours or until slightly thickened.
Stir in 2 cups of the berries.
Spoon into 5-cup mold.
Refrigerate about 4 hours or until firm.
Unmold and top with remaining 1 cup of berries in center.
Ingredients
cranberry juice cocktail, red jell-o, club soda, creme de cassis, fresh lemon juice, blueberries