Spanish Steak Or Spanish Chicken
This is great to have, really can be spicy according to how hot the rotel is and the heat of the chopped jalapenos. this tastes great on mashed potatoes or rice.
Steps
Spray deep skillet with cooking spray or lightly oil.
Season meat with salt and pepper , to taste.
Brown on both sides.
Add vegetables , tomatoes and tomato sauce.
Cover and simmer for 30 minutes , or until meat is tender.
Ingredients
steak, rotel tomatoes, diced tomatoes, tomato sauce, bell pepper, onion, jalapeno, salt and pepper, seasoning salt