Bean N Cheese Stuffed Wrappers

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These go over well as an appetizer or part of a meal. They are a cousin to a burrito. Sometimes i use spring roll wrappers this make them much lighter and i prefer it.. I usually bake them instead of frying them

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Steps

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Mix cheeses together in a bowl.

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Place wrappers , one at a time on your counter.

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Put a half cup of cheese in the center of the wrapper.

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Add 1 1 / 2 tbsp refried beans.

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Now to roll them , have a corner of the wrapper pointing toward you , fold in the two sides , moisten all around the edge with water , bring up the far corner , seal with water , continue to wrap the wrapper by rolling the folded edge toward the one corner that is sticking out , seal the flap to the wrapper with water , before this final step think of an envelope and you are rolling the bottom of the envelope toward the flap.

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Now you can store the wrappers in a plastic bag in the fridge until you want to cook them or cook them now.

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You can now fry them in the heated oil , the oil should be hot enoughif you put a corner of the wrapperin it it sizzles.

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Cook on one side and turn when bottom is golden.

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Cook until both sides are golden.

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Or brush each wrapper with oil and put on a cookie sheet.

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Bake in 375f degrees .

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Ingredients

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egg roll wraps, jalapeno jack cheese, monterey jack cheese, refried beans, sunflower oil