Spaghetti Casserole

A quick and easy to make casserole with a great taste. serve with a salad and garlic bread. delicious. good for a company or a weekday meal.

Steps

Brown ground beef.

Drain off grease.

Add butter , onion , garlic , and green pepper and cook until vegetables are tender.

Stir occasionally.

Add and heat soups , water , cooked and drained spaghetti , and 1 / 2 cup cheddar cheese.

Place in a 3 quart casserole.

Top with 1 / 2 cup cheddar cheese.

Bake at 350 degrees for 30 minutes or until bubbly.

Ingredients

ground beef, onion, green pepper, butter, condensed cream of mushroom soup, condensed tomato soup, shredded cheddar cheese, spaghetti, garlic clove, water