Soy Sesame Baked Wings
Simple ingredients for a delectable dish...these can be an appetizer or a side accompaniment to rice, and are also great finger food for parties. I take them to potlucks and they are usually snapped up!!
Steps
Cut chicken wings apart at the joint , and discard wing.
Measure the rest of the ingredients into a large container with a lid.
Mix well.
Add wings into the above marinade.
Make sure all pieces are coated with the marinade , then place lid over tightly.
Refrigerate for at least 4 hours , or overnight.
Turn bowl often as wings marinate.
Remove from marinade.
Discard marinade.
Arrange chicken on foiled lined tray.
Bake at 350f in the oven for about 20 minutes , remove tray and turn wings over , then bake for another 10 minutes.
Remove to plate and serve !.
Ingredients
cornstarch, all-purpose flour, granulated sugar, light soy sauce, cooking oil, sesame seeds, salt, minced garlic clove, eggs, chicken wings