Soy Ginger Dipping Sauce For Dumplings Or Pot Stickers
Serve this thin, salty sauce with dumplings or potstickers. From cook's illustrated.
Steps
Bring soy sauce , vinegar , sugar and 1 / 4 cup water to boil in small saucepan over medium heat , stirring until sugar dissolves.
Pour mixture into bowl and stir in scallion , ginger , oil , and hot red pepper flakes.
Makes about one cup.
Ingredients
soy sauce, rice wine vinegar, sugar, scallion, fresh gingerroot, toasted sesame oil, hot red pepper flakes