Southwest Turkey Melt

A simple grilled sandwich with a slight spicy bite.

In small bowl , combine the salsa , mayo , and green onions.

Mix well.

Evenly divide the turkey over 4 slices of bread , then place a slice of cheese over each.

Spread salsa mixture evenly over the cheese , then distribute sliced jalapeno peppers over the salsa mixture.

Top with remaining bread.

In a large skillet , melt 2 t butter over low heat.

Place the sandwiches in the skillet and cook for 2-3 minutes.

Add more butter if needed , turn the sandwiches over and cook another 2-3 minutes , or until cheese is melted and bread is golden brown.

Serve immediately.

salsa, mayonnaise, green onions, deli turkey, sourdough bread, monterey jack pepper cheese, jalapeno pepper, butter