Bbq Seasoned Sausage Burgers
I came across this recipe in a old cookbook.it really is perfect for picnics, get-togethers or a old fashioned bbq. Make these the day before for a nice bbq 8)
Steps
In large mixing bowl , combine first 7 ingredients.
Mix well.
Add the sausage and beef , combine mixture well.
Cover and refrigerate overnight.
Form mixture into 16 patties.
Put on grill 3-5 inches above hot coals.
Grill for 4-8 minutes , on each side , or until done.
Leftovers can be frozen , seperate patties on pieces of foil when freezing.
Thaw , & heat burgers to 350 for a half hour , or until heated.
You may prepare patties , freezing , uncooked , but seperate patties on wax paper & freeze in freezer bags.
Ingredients
eggs, worcestershire sauce, onion salt, seasoning salt, seasoned pepper, garlic powder, hot sauce, ground chuck, bulk pork sausage