Southern Praline Ice Cream Sauce

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I found this ice cream sauce in a magazine years ago. Our daughter allison used to make it for christmas gifts for her grandparents. It is fantastic and easy with the microwave.

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Steps

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Put pecans and 3 tablespoons butter in microwave safe dish.

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Cook on high for ten minutes , stirring twice.

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Put rest of butter in separate microwave safe dish.

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Heat until melted.

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Whisk in brown sugar , and flour , and syrup til blended.

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Cook on high 6-8 minutes , stirring twice , until the sugar is dissolved and thick.

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Add pecan / butter mixture.

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Let stand 2 minutes.

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Pour into hot jars and seal.

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Ingredients

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pecans, butter, light brown sugar, flour, light corn syrup, evaporated milk